We are in the process of getting a full time place together and are unable to do any catering at the moment. Sorry to keep y’all waiting….it will be worth it!

No pop up nights are scheduled until July. We will be popping up @ The Company Burger on some of the Tuesday nights in July & August…exact dates still to be determined.

Follow us here, on twitter, or facebook…big news about our permanent location coming soon.

Also…working on the full menu….wish y’all could taste right now!

We have closed lunch and have just one more dinner to be served tomorrow night (Tue May 1) inside Dante’s Kitchen. It is not the end of McClure’s however…we are going to pop up @ the Rusty Nail a few nights this summer, and maybe even a Friday lunch over there. I am also going to pop up in the riverbend @ Refuel Cafe when I return from the Memphis in May bbq cookoff.

Thank you to my hosts at Dante’s. I have had an excellent platform to show the city what my barbecue is all about and I’ll always be thankful for the opportunity they gave me.

Nice pic!

http://www.dennyculbert.com/

McClure’s Barbecue is moving out of the nest….Our run @ Dante’s Kitchen has been wonderful and we thank them very much.  It is time however to experience some other parts of towns and different parts of the business.

Lunches will end on the last Friday in April (the 27th) and the last dinner will be Tuesday May 1st.  Come pay a visit before we go, or catch us in one of our new pop up spots such as The Rusty Nail on Friday nights.

One more announcement:  Our permanent location is coming together and will be announced asap.  I will drop one hint…my friends in the CBD will have a very short trip for lunch!

Sorry folks…time for a long weekend to dry out and cook some ham. I’ll be closed Friday 4/6 and Monday 4/9. See You Next Tuesday!

Hogs for the Cause is getting the full attention of Team McClure’s Barbecue starting after lunch is over today…we are breaking down the fence and towing the rig up to “City Pork” for the festivities. If you don’t know yet…go to www.hogsforthecause.org and make sure you get a ticket & come out!

Get out to City Pork on March 24th and get your belly full of pork, beer, and an ear full of great music…but more importantly help support the fight against Pediatric Brain Cancer.
Go online to “hogsforthecause.org” and purchase your tickets now. Make sure to write in “McClure’s Barbecue” so we get credit in our fundraising competition.

$15 plus tax & beverages gets you as much pig with all the fixin’s that your belly can handle.

This ain’t the biggest pig ever, so come early if you want some!

630 until no more pig or I pass out.

736 Dante Street.

Pig Pickin’ @ 6 pm tonight. End your fat Tuesday with a belly full of go to bed.